Premium Extra Virgin Olive Oil
Early Crush Date: May 2020
Country of Origin: Chile
Medium - Polyphenols: 409
This is a great Frantoio, with lots of hot chili pepper
finish in the mouth as well as notes of black pepper.
The balance is very harmonious. It does not
have much of the minty or cinnamon-y,
notes you typically find in this variety, but it
has an abundance of green herbs and leaves
with some pleasant and notable grassiness.
FFA: 0.19 Peroxide: 7.22 Oleic Acid: 71.2
Evaluated by Paul Vossen July 17, 2020
Complexity: 9.5; Balance: 10; Freshness: 10
Pungency: 6.5; Bitterness: 4; Fruit Intensity: 8
Pairs well with any of our Vinegars, Dark or White
Baked Whole Fish with Lemon; Aoili; dipping; Pizza
"very smooth with lots of flavour"
Frantoio Extra Virgin Olive Oil - Southern Hemisphere (Chile) ***JUST ARRIVED***
- Product Code: EVO-006